Bistro Venice
27 Sheikh Khalifa Bin Zayed St - Umm Hurair 1 - Dubai - United Arab Emirates
Bistro Venice is a italian restaurant and taxi service located in Dubai, United Arab Emirates. The average rating of this business is 4.30 out of 5 stars based on 7 reviews. The street address of this business is 27 Sheikh Khalifa Bin Zayed St - Umm Hurair 1 - Dubai - United Arab Emirates.
- Bistro Venice is located at 27 Sheikh Khalifa Bin Zayed St - Umm Hurair 1 - Dubai - United Arab Emirates.
5 VegistaEats (Hetal Dhanak) 39 months ago
This was a special Veg Menu Tasting session organized by Clapstick Communications & was glad to be a part of it. Each dish was served quickly , which makes me the service was swift. Lets take a look at the dishes.
Fresh Orange Juice & Mango Passionfruit Mojito – These were very refreshing, specially the orange juice.
Nachos Supreme – This was a fusion dish – Nachos with Garbanzo beans ( Chole ) with Indian Spices & some melted cheese poured over it. Something different than the regular Nachos with beans.
Aglio Olio Pasta – This was made the authentic way, just the way I like it. Tossed in Garlic, Italian herbs this dish is a must try .
Monalisa Pasta – This was a nice Penne Pink Pasta in a rich creamy sauce. All the condiments were nicely blended with the cheese. Kids will definitely love this one.
Bruchetta– A French baquette rubbed with garlic & topped with veggies and olive oil. This too was made the authentic Italian way . The Italian herbs amplified the aroma and brought out the flavours nicely.
Italian Bhel - This was again a fusion dish of fried pasta in tangy sauce. Bell peppers & Olives not only made it look appealing but also enhanced the taste of the fried pasta. A good variation to the menu.
Naples Pizza – This was again something I liked. Thin crust pizza topped with the right amount of pizza sauce , cheese along with veggies. Sun dried tomatoes were like an incing to the cake, tasted delectable. A must try.
Bollywood Pizza – This too was thin crust with white sauce base & topped with veggies & paneer. If you are a white sauce & paneer lover this one is for you.
Lotus Killer – This was a show stopper. A fusion of Lotus biscuit & crunchy golpapdi ( gujarati sweet ) ,this was served with a dollop of Vanilla ice cream & a caramel candy. It had very fresh & crumbly taste. With the precise amount of sweetness ,this dessert will win your heart too.
Cant wait to come back & try some more varieties here.
4 zoobi pandit 39 months ago
The ambiance of this place will certainly take you to Venice with a beautifully crafted 3D wall, handpicked paintings, chandeliers and a white blossom tree above the couch will give you a gracious vibe of the mesmerizing interiors of this place. It was well lit with neatly placed tables and chairs and all SOPs being followed properly.
So we tried the following dishes and drinks:
Mocktails
Mango Passion Fruit Mojito: The drink was fresh and was served chilled with fine blend of mango and passionfruit flavors complimenting each other.
Fresh Orange Juice: Perfect flavor of fresh oranges and it was not at all sour. A good dose of vitamin C which was served in a peppy bulb shaped glass.
Appetizers
Nachos Supreme: In house crispy nachos served with a twist of garbanzo beans, tomato salsa, sour cream and guacamole and of course with molten cheese all over was giving a stupendous blast to taste buds. Indeed an amazing creativity by Chef of replacing the regular fried beans with garbanzo beans was definitely giving a finger licking touch to the entire dish.
Bruschetta: Crispy toasted bread topped with sun dried tomatoes, olives and oreganos. The flavors were decent and it was served with cheese and chili on top.
Pasta:
Mona Lisa: A must have pasta with a flavorsome blend of white and red sauce giving it a creamy texture Definitely a sumptuous treat with broccoli, chili peppers, sun dried tomatoes and of course parmesan cheese.
Aglio Olio: A simple spaghetti pasta with classic flavors of garlic, parmesan, chili flakes and olive oil.
Italian Bhel: In house pasta fried with veggies in arabiata sauce and some Indian flavors topped with olives and chili flakes was quite decent in taste.
Pizza:
Naples Pizza: A typical thin crust pizza with generous amount of cheese and veggies on the top definitely a tummy pleasing main course which will satiate your hunger pangs.
Bollywood Pizza: Another thin crust pizza with veggies and paneer cubes and lots of cheese on top. The best part of their pizzas is their base which is quite crunchy and crisp in texture.
Dessert:
Lotus Killer: Exactly like its name THE KILLER DSSERT, a gentle amalgamation of lotus biscuit grinded well with famous Gujarati sweet Golpapdi topped with a scoop of Vanilla Ice cream with lotus dust and caramelized candy on top. It was the star dish of the evening.
It is indeed an astounding place for good food with good price so you can spendthrift without actually making a hole in your pocket yet relish your cravings. Definitely recommend!!
4 Natasha 39 months ago
Menu is vast with good selection of dishes for vegetarians and non vegetarians alike. Starting off we had Nachos Supremo and Bruschetta. Who doesn't like nachos? But how about giving it a unique twist by adding in garbanzo beans instead of the regular normal refried kidney beans. The sour cream, salsa, guacamole(which certainly could be better) and the warm cheese sauce makes it a complete accompaniment and elevates the taste of the entire dish. A perfect munch before heading towards the main course. Another one we tried was Bruschetta with a crispy warm bread topped with sun dried tomato, olives and cheese and tasted pretty decent too. For drinks we had orange juice and mango passion fruit drink. I chose the mango passion fruit, minty, lil sour yet equally refreshing.
For mains we taste two types of pizza Naples and Bollywood. Both were thin crust with generous amount of veggie toppings and cheese. My pick would be Naples one, it has a lovely veggie toppings along with jalapeño peppers and chilli oil which added a great unique dimension to the pizza. For pastas we sampled, monalisa pasta and aglio olio pasta. Monalisa pasta was so scrumptious with a wonderful medley of white and red sauces coating the veggies. A MUST HAVE for sure. It was cheesy, saucy, creamy and perfect for indulgence. Aglio olio was a simplistic yet classic mix of garlic, olive oil and chili flakes. It has great flavors to it. We also had Italian bhel, a refreshing twist to normal Indian bhel as it has fried pasta coated with arrabiata sauce. The fried pasta was good, a novel dish it but I wish to have more of desi spice kick to it. So it tasted just okay to me.
For desserts, we had Lotus killer. And as the name implies it was literally a killer dessert. Warm lotus cake prepared with a fusion of lotus biscuit and crunchy golpapdi(a Gujarati sweet) topped with vanilla ice cream, lotus crumbles and a caramel candy. Balanced sweetness and equally decadent. It was simply Ah-mazinggg. Overall, a perfect place to indulge in some Italian food with an Indian touch in a relaxed ambiance coupled with courteous service staff. Definitely recommended!!!!
4 Shruti Zamir 39 months ago
The place is decorated to give you a true Venetian feeling with paintings all over and one of it right up on the ceiling. They have also put up a 3D art wall where we can click pictures and feel like we are in Venice. Interesting right?
Coming to the food, we loved eating everything here especially the MONALISA pasta (pink sauce) and the LOTUS DESSERT! Both these were the highlight of the evening. We also tried the following:
Fresh orange juice served in a bulb shaped glass. It tasted fresh and amzing.
Mango Passion Fruit Mojito- a refreshing flavour of Mango passion fruit, Lime, Mint and Soda.
Nachos Supremo- These were Nachos with a twist where instead of refried beans, they had topped it with garbanzo beans and served with Guacamole, sour cream, Salsa, Jalapenos and embellished with cream cheese.
The Bruschetta had unique toppings of sun dried tomatoes, olives and oregano.
Mona Lisa Pasta - A creamy pink sauce penne pasta tossed with broccoli, sun-dried tomatoes, bell peppers and enhanced with red chilli flakes and parmesan cheese.
Aglo Olio pasta - Spaghetti with garlic, olive oil, Italian herbs and chilli flakes.
Naples Pizza – Pizza topped with onions, capsicums, sun-dried tomatoes and jalapenos. The pizza was served right out of the oven with melted mozzarella on top.
Bollywood Pizza- Thin crust with topping of Paneer along with other veggies.
Italian bhel – It was a mixture of fried freshly made pasta, stir fried veggies tossed in Arabiatta sauce.
Lotus Killer - A warm lotus crust cake topped with cold ice-cream and a caramel. The flavor was unique and we loved eating it.
Overall an amazing place to visit and spend time with your friends & families.
4 Mesmerizingglam Chandni 39 months ago
Here is an amazing review of "When Venice met India"
Twisted Italian cuisine.
Bruschetta
A pieces of crispy bread topped with tomatoes and cheese.
Nacho supremo
Tortilla chips filled with chole and melted cheese served with guacamole, salsa and sour cream.
Pasta
Mona Lisa
Pink sasue pasta filled with cheese and tempting to the core.
Aglio olio
Spaghetti pasta with the remarkable flavor of spices which enhances the flavor.
Pizza
Naples pizza
There are no words that can express the taste of this pizza. Absolutely outstanding one of my favorite.
Lotus killer
I don't have to say anything about this dessert bcoz I feel I will just give you a hide godpadai (Gujarati dessert) made with lotus biscuits.
4 Veggie Nomads 39 months ago
The interiors of the Venice Bistro is beautifully done with handpicked wall paintings and a 3D art work.
The entrance is well decorated with a blossom tree placed above a couch.
Let's take a look at the vegetarian dishes we had:
➡️Mango Passion fruit Mojito - Coolers were refreshing and fresh.
➡️Aglio Olio Pasta - Tossed in garlic and herbs, the pasta was made in an authentic Italian style.
➡️Bruchetta - French crispy Baguette topped up with Italian sauce, herbs,veggies & olive oil.
➡️Nachos Supreme - Nachos topped up with chickpeas, jalapenos and molten cheese. Chickpeas added an Indian twist to it and tasted amazing. It was served with Guacamole, Sour Cream & Salsa.
➡️Mona Lisa Pasta - This penne pasta is a must try????. Tossed in pink sauce and sauted along with broccoli, garlic, tomatoes and cheese.
➡️Italian Bhel - This was something new. Crispy fried fresh pasta tossed along with coloured peppers, Olives and Arabbiata sauce.
➡️Bollywood Pizza - A thin Crispy pizza crust topped with Arrabiata Sauce, onions, capsicum, paneer, tomato cubes and cheese.
➡️Naples Pizza - Again a thin crust crispy pizza base topped up with onion, peppers, jalapeño and cheese.
➡️Lotus Killer - This was something very unique and as the name says it was a killer for the evening. A baked lotus cake(with crumbled lotus biscuits & gol papdi) topped with a dollop of vanilla icecream and caramel candy. This is again a must must try????
Staffs are very courteous and welcoming. All Covid protocols were followed in the restaurant.
5 Karishma Raghuwanshi 39 months ago
Thanks Venice Bistro and Clapstick Communications for inviting me for the Vegetarian Bloggers meet. Yes you read it right ! Vegetarian Bloggers meet does exist !
I was thoroughly impressed with their interiors especially the paintings and a white blossom tree which gives you a feeling of being in Venice. They also have the word VENICE written with pasta shelves on the podium near the entrance.
My food journey was as follows;
⭐⭐⭐Mocktails;
1. Fresh orange juice served in a bulb shaped glass. Indeed a very unique presentation of a simple beverage.
2. Mango Passion Fruit Mojito- a refreshing flavour of Mango passion fruit, Lime, Mint and Soda.
⭐⭐⭐Appetizers
3. Nachos Supremo- These were Nachos with a twist where instead of refried beans, they had topped it with garbanzo beans and served with Guacamole, sour cream, Salsa, Jalapenos and embellished with cream cheese.
4. The Bruschetta had unique toppings of sun dried tomatoes, olives and oregano.
⭐⭐⭐Main course
5. Mona Lisa Pasta
A creamy pink sauce penne pasta tossed with broccoli, sun-dried tomatoes, bell peppers and enhanced with red chilli flakes and parmesan cheese.
6. Aglo Olio pasta - Spaghetti with a tinch of garlic, olive oil, Italian herbs and chilli flakes.
7. Naples Pizza
This was a refreshing change from all the other pizzas . A perfect thin crust pizza topped with the right amount of onions, capsicums, sun-dried tomatoes and jalapenos. The pizza was served right out of the oven with melted mozzarella on top. The taste was delectable.
8. Bollywood Pizza- Again a thin crust pizaa but with a different base of white sauce and a generous topping of Paneer along with other veggies.
9. Italian bhel – An Italian twist to a Desi Bhel. It was a mixture of fried tagliatelle pasta, stir fried veggies tossed in Arabiatta sauce. Bell peppers & Olives added more colour and authencity to the Italian bhel.
⭐⭐⭐Dessert
10. Lotus Killer
This was the star of the evening. A warm lotus cake topped with cold ice-cream and a caramel shard.
They have followed all the protocols of Covid and have ensured that their tables are well distanced.
By the way they are aptly located near RAK Bank (Bur Juman metro station exit no. 2) and have ample RTA parking available. Indeed a hidden gem in Mankhool area.
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