The Yellow Chilli
Al Seef Tower 3, JLT Cluster U - Cluster U - Jumeirah Lake Towers - Dubai - United Arab Emirates
The Yellow Chilli is a indian restaurant, restaurant and parking lot located in Dubai, United Arab Emirates. The average rating of this business is 3.90 out of 5 stars based on 288 reviews. The street address of this business is Al Seef Tower 3, JLT Cluster U - Cluster U - Jumeirah Lake Towers - Dubai - United Arab Emirates. The Yellow Chilli is open seven days a week from 11:00am to 11:00pm.
- The Yellow Chilli is located at Al Seef Tower 3, JLT Cluster U - Cluster U - Jumeirah Lake Towers - Dubai - United Arab Emirates.
- The contact number of The Yellow Chilli is +971 4 513 4622
2 Arpan Makwana 27 months ago
The staff was after our life to finish food and leave.
I have been there few times before this, so I can clearly say that the food taste is not as good as it used to be.
5 The Vegetarian Couple (TVC) 27 months ago
The best combination of flavours and care and emotions sway with the delightful treats one can experience in this newly lit branch of the Yellow Chilli by Sanjeev Kapoor.
I've grown up watching Sanjeev Kapoor recipes back in India with my mom, so lately we want to try a new place and I couldn't think of a better place than The Yellow Chilli as they had just opened its fourth branch at the Palm Jumeirah. Other existing venues in the Yellow Chilli series include Burjuman, Jumeirah Lakes Towers and Al Qasba in Sharjah.
The place is known for its Indian North-West frontier and Mughlai cuisine. The menu has been creatively done which include comprise traditional Indian dishes capturing the local essence. The street food-inspired starters going all the way to fusion plates like Dahi Ke Kebab, with Labneh stuffing, capturing the local essence.
The restaurant layout is neat, not congested, and the lighting and lamps and the wall shade was sober and soothing to the eye.
Their astounding menu flashes about the unique delights from some inspired exclusive gastronomical finesse. Our meal was pretty sensational overall.
The first thing we tried was Dahi ke Kebab along with Soya chaap in a starter a delight for veggie lovers like us. It was Crunchy and delicious.
For the main course we had Baigan ka Bharta, (And this is the dish for which I will keep coming back to this restaurant the Smokey flavour gravy is the perfect balance of spice.)
Paneer Tikka Masala (my personal favourite- paste marination was flavourful and the paneer was grilled to perfection.) All our breads were perfectly cooked and fresh.
Taste: The Yellow Chilli does a great job at combining traditional flavours with local tastes, making it a go-to choice for foodies from varied backgrounds.
Presentation: The dishes capture the very essence of North Indian food, which is a burst of bright colours! As important as the taste, is how vivacious Indian food and the hearty curries look when served on our table. Using traditional clay pots and colourful seasoning, the presentation is worth capturing.
The flavours left an unending splotch in the periphery of our taste buds. This new Palm location for The Yellow Chilli is situated on the Golden Mile, next to the jogging track and there’s plenty of parking available.
The waiters were courteous, patient and helpful. The service timing was well spaced out and the table was never empty.
An exquisite and lovely end to the beauty engagement of food and hospitality. This place has marked a special place in the list of restaurants where we would love to visit again. If you have not been here then you are certainly missing out on some real stuff.
4 Ather Fazil 27 months ago
First of all I would like to highlight the delivery came in nicely packed and food wss fresh and hot.
Secondly I would definitely recommend you to try their lamb chops, pepper prawn and the Biryani as they were delicious.
The food overall was good and we enjoyed a lot.
5 Shanti Khanna 39 months ago
Idolizing this chef all my life it was an honour when his restaurant @yellowchillyuae chose to send me some food to review. But also worried and hoping the food lived up to the hype I had in my head, well, it more than exceeded my expectations.
It was one of the best Indian meals I’ve had in a while. Sometimes Indian food can be too oily, too rich or too spicy. Not this one.
We had a top quality restaurant style meal delivered to us, packed beautifully. Took us an hour to unpack the food.
About the food, simple ingredients, subtly spiced and the flavours bold and strong ! An absolutely delightful meal where we relished every bite.
The Spread -
Baked Amritsari Fish – A famous north Indian dish, Soft, melt in the mouth pieces of marinated fish with Amritsari spices baked to perfection. Absolute must try for all sea food lovers.
Makhanwalla Paneer - We’ve all had this dish in every Indian restaurant but to get the sauce right is an art and these guys have nailed it. Soft delicate pieces of paneer in a beautiful makhanwalla sauce, slightly tangy and mildly sweet, just perfection with hot parathas and tandoori roti’s.
Veg Tarkari biryani – To my surprise, their biryani was not too oily with the perfect blends of spices and flavours, absolutely delicious, just the way I like my food.
Gaajar Ka Halwa - What stole the show for me was their Gaajar ka Halwa, all I shall say is there are two Gaajar ka halwa’s I love now, one which my mother makes and the other what I was served today. Indeed one of the best Gaajar ka halwas I’ve had.
An gorgeous meal where they are true to their tag line ‘redefining Indian cuisine’ and so they did. A must try place for all Indian Food Lovers !
For the upcoming festival of ‘Lohri’ they have a Punjabi Food Festival ongoing, don’t miss it ! Wishing you all a very ‘ Happy Lohri’ in advance.
#YellowChilliUAE
3 Dushyanth K 39 months ago
It is a small restaurant and AC has some issue. We ordered Basil Paneer Tikka, Veg Dum Biryani and Virgin Mojito. Moito and Paneer tikka were good but dum biryani was just palatable.
Polite Staff and serving was quick.
4 Pulkit Maheshwari 19 months ago
4 Akbar Bagwan 27 months ago
5 Fazila Kanhangad 39 months ago
Customer service ????????????????????
Ambience ????????????????
Neatness ????????????????????
Timely service ????????????????????
Covid precautions and served on disposables
The food we chose was:
1. 1/2 kg mixed platter served with chutney- it had lasooni murg - ????????????????; chicken tikka- ????????????????????; tandoori chicken- ????????????????; lamb sheekh ???????????????????? and fish tikka ????????????????????.
This plate was filled with flavours and so good and fragrant. Heat just right and served hot. Equally loved by kids.
2. Tawa gosht- ???????????????? so much love for the dish. Mutton was so soft and gravy was spiced right, rich and creamy. Loved it.
3. Bread basket- naan and chappati was good. Went well with the other dishes.
Overall with these dishes, filling for 2-3 light eaters. So much of hidden flavours.
| Wednesday | 11:00am - 11:00pm |
|---|---|
| Thursday | 11:00am - 11:00pm |
| Friday | 11:00am - 11:00pm |
| Saturday | 11:00am - 11:00pm |
| Sunday | 11:00am - 11:00pm |
| Monday | 11:00am - 11:00pm |
| Tuesday | 11:00am - 11:00pm |
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