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Jumana Saifuddin 51 months ago
Food is symbolic of love when words are inadequate to describe your dining experience at a restaurant.
A fairly new restaurant that has opened its doors in Al Wasl, known for its royal treatment just like a Sultan is going to leave you astonished with extraordinary hospitality and finger licking good food.
Just by the feels of the restaurant one can make out that they are in for a treat. Moreover the menu at Majlis Al Sultan too is very extensive and is going to leave you salivating for more and more,
We started our meal with a complimentary basket of fresh breads with three condiments on the side out of which one is made with their secret ingredient and if one guesses it, they can become club member of the restaurant, Well not gonna disclose out those ingredients here; you gotta try for yourself to know it.
Then came in our bowls of soup, beautifully bought in small jar like utensils, Mrs J ordered for the most creamiest and toothsome chicken broccoli soup while Mr M ordered for the classic lentil soup which had the perfect aromas and spices.
For the salad, we tried out the very refreshing watermelon arugula salad – that is made right next to your table by adding fresh seedless watermelon bites, arugula leaves, olive oil, cucumber, buffalo mozzarella cheese, walnuts, pomegranates, seeds and feta drizlled with cherry vinaigrette. It was a little burst of freshness and flavors for salad.
For the appetizers came in a mix platter of classic fatayers, sambousek, cheese rolls, hummus and kibbeh. Perfect for sharing. Then came in the must order, Loaded fries, These fries are not the kinds you eat everywhere, it has a complete new twist to it with french fries being topped with hummus, avacado paste, kraft cheese and chickpea salsa. It was so delicious that you won’t want to share it.
Also came in the famous Italian Arancini, stuffed rice balls with coated breadcrumbs and deep fried. Comes with three stuffing: Buffalo Mozzarella, Mushroom and Jalapeno. This too tasted incredible and was quite palatable.
For the main course, be spoilt with choices but do try out their famous Al Sultan Steak Roulade – An eye pleasing main course that is cooked on a bamboo and consist of rib eye steak stuffed with thinly sliced smoked beef, asparagus and cheese and served with roasted potatoes. Consider it as the splash of finest meat and is for the true beef connoisseurs. The meat was lip-smacking good and perfectly cooked.
We also tried out the cranberry duck as it has fresh twist on flavors with little sweet and tangy stuffing of cranberries. The duck was naturally tender and flavorful. Although initially we were a little hesitant with it being a sweet dish but it turned out perfectly well and had every ingredient complimented the dish.
For desserts, you could just go ahead and order the entire menu as you are surely gonna be tempt it. Even with our stuffed stomachs, we could not resist and ordered three desserts for ourselves. First being the ever delicious saffron milk which was quite light and delectable, then we ordered the Big Macaron, which is stuffed with fresh berries and cream- bite into it and it will burst with sweet and tangy flavors. Lastly the Fondant that is always the perfect end to a meal with all the chocolaty goodness.
They have a great collection for drinks as well that is surely gonna get your attention with all the smoke and presentation, and not just that but those refreshing flavors of the drink. They also have some of the best tea’s to end your meal perfectly and to your relax your nerves after a hectic day.